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A Night at the Bistro – A Valette Wines Pop-Up

Join Chef Dustin Valette for an evening of classic French bistro dining at Valette. This is an evening that captures the heart of bistro dining: refined elegance, exceptional wine, and food meant to bring people together.

The menu will feature classic bistro fare. Think steaming mussels, perfectly seared steak, and dishes that let quality ingredients shine. Each course is thoughtfully paired with Valette Wines, crafted in collaboration with some of Sonoma County's most acclaimed winemakers.

This is bistro dining at its finest: warm, welcoming, and rooted in the kind of hospitality that has defined Valette for four generations. Pull up a chair, raise a glass, and settle in for an evening of timeless flavors and good company.

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April 24

2027 Atlantic Wine Trail Cruise with Valette Wines